Meal Prep: Week 48 of 2019 (Thanksgiving Leftovers)

Okay, if you are anything like me, you have a ton of Thanksgiving leftovers, which is the best part of Thanksgiving no doubt! But sometimes the traditional Thanksgiving leftover sandwich or Turkey Bowl can get a little boring. So why not try one of these three options?

Cranberry Brie Tarts. Now this is an easy one to make! All you need is three ingredients: Cranberry Sauce, Brie and Croissant Pastry. Using a mini muffin pan you layer in about an inch square of the pastry, brie and cranberry sauce in each little muffin hole…lol what the heck is it called? Bake for about 10 minutes at 350 degrees and yum! Top with powder sugar if you want a little extra sweetness!

Thanksgiving Leftover Croissants. Roll up all your favorite turkey day leftover (stuffing, mashed potatoes, turkey and cranberry sauce) into a croissant and bake! Dip in gravy for some extra Thanksgiving fun!

Thanksgiving Poutine. Now this is a new favorite of mine. Grab some fries, add mashed potatoes, stuffing, turkey, cheese and gravy and dig in. It’s no Canadian Poutine, but it is delicious!

I mean look at that gravy! Anyways, try them all or at least one and let me know if you loved it! Today is the last day of November, which means ALL THE CHRISTMAS TREATS ARE COMING STARTING NEXT WEEK! Make sure to tune in!


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